Looking for the ultimate pick me up during these chilly winter months? I have got you covered with my top 4 allergy friendly cozy lattes! These drinks each have their own personalities bursting with flavors that will comfort your soul. For the longest time, I never thought I could enjoy a foamy latte drink, you know, the ones that everyone raves about from Starbucks or their trendiest local cafe. Would non dairy milk have the ability to aerate? Could I make recipes that taste like these cafes? I had so many doubts and questions until I discovered a frother wand. If you have no idea what I am talking about, this is an electric hand held wand that aerates your drink creating beautiful foam throughout. Many brands sell these frothers, however, the one I am using is the Aerolatte Stainless Steel Deluxe Edition Frother. All of the following recipes are top 8 allergy free and can easily be made vegan for all of my readers following the vegan lifestyle.
So what are you waiting for? Watch me make these warming drinks and try them out for yourself!
☆Chai Latte☆
Serves: 1 latte
Ingredients:
1 cup non dairy milk
1/2 teaspoon ground cinnamon
1/8 teaspoon ground ginger
pinch of ground cloves
1 1/2 Tablespoons raw local honey/liquid sweetener of choice
Directions:
In a small pot over medium heat, add the non dairy milk, spices, and sweetener. Whisk continuously to combine thoroughly and prevent the spices from sticking together. Allow mixture to become very hot without boiling.
Remove from the heat and pour into a glass. Use an electric foamer to aerate the latte and create a beautiful top layer of foam.
☆Beautiful Berry Latte☆
Serves: 1 latte
Ingredients:
1/3 cup non dairy milk
2 teaspoons raw local honey/liquid sweetener of choice
1 teaspoon 100% pure vanilla extract
1 cup hot water
1 bag raspberry hibiscus tea
Directions:
In a small pot over medium heat, add the non dairy milk, sweetener, and vanilla extract. Whisk continuously to combine. Allow mixture to become very hot without boiling. Remove from the heat and pour into a glass. Set aside.
In the same pot, add the water, allow to become hot, and steep the raspberry hibiscus tea bag for 5 minutes. Remove from the heat and pour into the serving glass.
Use an electric foamer to aerate the tea and the milk mixture separately. Spoon out dollops of the milk foam on top of the tea.
☆Matcha Green Tea Latte☆
Serves: 1 latte
Ingredients:
1 cup non dairy milk
1 teaspoon matcha green tea powder
Directions:
In a small pot over medium heat, add the non dairy milk, and matcha powder. Whisk continuously to combine. Allow mixture to become very hot without boiling.
Remove from the heat and pour into a glass. Use an electric foamer to aerate the latte and create a beautiful top layer of foam.
☆Golden Turmeric Latte☆
Serves: 1 latte
Ingredients:
1 cup non dairy milk
1 1/2 teaspoons raw local honey/liquid sweetener of choice
1/2 teaspoon ground turmeric
1/2 teaspoon ground cinnamon
pinch of ground ginger
Directions:
In a small pot over medium heat, add the non dairy milk, sweetener, and spices. Whisk continuously to combine thoroughly and prevent the spices from sticking together. Allow mixture to become very hot without boiling.
Remove from the heat and pour into a glass. Use an electric foamer to aerate the latte and create a beautiful top layer of foam.
Sip and enjoy!
